Description
Designed for opening thicker-shelled oysters, use in commercial-volume kitchens, and for the experienced shucker, the Toadfish professional edition oyster knife is for serious oystermen. This commercial oyster knife features a thicker blade design than the signature Put Em’ Back® Oyster Knife with less flex, more shucking power, and increased leverage. This knife also sports a sharp blade edge for easy entry so please use caution when handling. Sharp tip & sharpened sides designed for professional/commercial-volume kitchens and the experienced shucker. Capable of opening larger thicker shelled oysters like those found on the Gulf Coast. Japanese stainless steel, stain-free, rust-resistant blade with a bent tip design. The ergonomic thumb print handle design eliminates hand slippage making shucking safer. Blade through design creates one of the most durable oyster shuckers on the market. A multi-purpose oyster knife designed to shuck raw and steamed oysters. Sharp edges on the entire sides of the knife for cutting oysters easily from the shell.